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Bootys! (photo courtesy of Eater.com) |
The Bywater is a very unique place. It is eclectic, bohemian, hipster-y, diverse, blue collar, beautiful and funky. It's definitely not a typical tourist neighborhood, but in recent months has pretty quickly become one of the fastest-growing parts of town with all kinds of new restaurants and bars opening. If you are looking for a more off-the-beaten-path adventure, check out the Marigny. For even more off the beaten path, check out the Bywater. For a geographic sense, when heading downtown from Tulane along the river, you'll hit the French Quarter first, past that is the Marigny, then finally past that you'll hit the Bywater. If you were to continue on, you'd be in the 9th ward.
Once you're in the Bywater, here are my hot spots to check out:

St. Claude Arts District- The Bywater is an artist's haven. All kinds of great galleries, shops, printmaking studios, pottery depots and theaters dot the area around the St. Claude Arts District. The SCAD describes itself as "one of the fastest growing underground arts scenes in the country" and is now home to over 30 venues. On the 2nd Saturday of each month, many of these galleries will open for group showings. You may recall I took my NOLA track there.
Vaughn's- This is one of those real classic New Orleans music halls. One of NOLA's most famous musicians, Kermit Ruffins, plays here every Thursday night. I love this place and you may too, but keep in mind it definitely lives up to it's name as a dive bar.
The Great War Memorial- Did you know New Orleans is home to the first WWI memorial to ever be constructed? Well we are. And it's in the Bywater.
Now, for where to eat. The Bywater has always had a few staple restaurants on it's list (see: Elizabeth's, The Joint, Bacchanal) but there are a few new ones that have joined the scene over the last year that are definitely worth checking out.
Booty's- This place is brand new and is going to be one of your new favorite hangout spots once you check it out. Co-founders Nick and Kevin describe their food as international tapas-style street food and the plates are small and satisfying. Booty's also serves up great creative cocktails and the space is beautiful- all kinds of reclaimed wood and Eidson bulbs and whatnot. Definitely check this place out if you are in the neighborhood.
Maurepas Foods- Maurepas is on pretty much everyone's "best new restaurants in NOLA" list and for good reason. I came here with my parents a few weeks ago and we loved it. It's hard to describe the food- it's definitely local but with a global flair too. It's also totally affordable.
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The front porch at the Country Club |
The Joint- Hands down my favorite BBQ restaurant in New Orleans. Killer pulled pork and amazing baked beans.
The Country Club- First off, a disclaimer about the Country Club. There are two parts to this place, one is the front restaurant where the food is amazing. I highly recommend their brunch- the food is great and you can sit outside on the beautiful front porch which has a distinctively Key West feel to it. Okay, so the second part of the Country Club is the back yard, which is a beautiful, lush, pool. A beautiful, lush, clothing-optional pool. You've been warned. (didn't you see above where I called the Bywater "funky?")
Elizabeth's- Also a perfect spot for a weekend brunch. Elizabeth's is most famous for their praline bacon. It's exactly what it sounds like- strips of bacon with crunchy pieces of praline on top. It's about as good as it gets on the bacon front.
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MMMMM praline bacon! |
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The courtyard at Bacchanal (photo courtesy of their web site) |
Our NOLA track getting a lesson about the SCAD |
The Great War Memorial |
Enjoy!
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